This past Saturday I did something a little crazy. No, I didn’t buy a pair of Jimmy Choos. Or a Chanel purse. Although this one is quite nice. I tried something I’ve never done before. I experimented with a cheesecake recipe.
I know this may not seem crazy to some, but I’ve never adapted a recipe to this extent before. Sure I may have substituted dark chocolate chips for semisweet in cookies or macadamia nuts for pine nuts in pesto but I had never substituted ingredients in a cheesecake. It was exhilarating and scary at the same time.