I’ve been making my version of chocolate chip macadamia nut cookies for several years now. It took many hours of testing and retesting to get it just right. There are nothing but smiles and happy bellies when I make them.
But sometimes even tried and true recipes need a bit of tweaking. A little something to take them to the next level. Like adding a sprinkling of sea salt.
I feel like I need to take this approach with other things in my life. Marriage. Parenthood. Writing. I’m not exactly sure how it’s all going to happen yet, but I’m working on it.
Photo by Arbine Villanueva-Hoapili